How to make homemade miso

Do you know that miso is a traditional Japanese seasoning? It’s as well known as soy sauce or natto, and is a fermented food made from soybeans. We not only put miso into miso soup, but also in various kinds of Japanese cuisine, including noodles, hot pot, fried pork, oden, and other things like that. This means that miso is a must-have… Continue reading How to make homemade miso