Soba – The Noodle With a Thousand Faces – Part 2
I’d like to introduce to you some localized varieties of soba found in different parts of Japan. Some of them are standard, but there are some unique alternatives. Let’s explore …
How To Dive Into the BLUE!! -＃2 How to Join Scuba Diving
Ishigaki Island is the most famous diving site in Japan, enjoyed not only by qualified divers but by a wide range of ages. As an active diving instructor, please allow …
The unknown sites of Fushimi Inari Shrine in Kyoto
It’s no secret that Fushimi Inari Shrine attracts a great number of tourists from around the world. Everyone knows the iconic vermilion torii gates called Senbon Torii (千本鳥居,thousands of torii …
How to enjoy skiing and snowboarding in Japan.
Why don’t you go skiing or snowboarding in winter in Japan? Are you afraid that you’re too much of a beginner? Or maybe you don’t really like outdoor activity? If …
How to use restrooms
Look for these pictograms when you go out in Japan. Almost 100% of the time, these signs will lead you to restrooms. I took these pics in Koenji (located near …
Let’s look into the inside stories of national holidays observed in Japan: Part 3
I feel like some of the readers here aren’t particularly excited to see this series of the holidays observed in Japan every single month, but it is my responsibility to …
Let’s Enjoy the Cool Air ~Stay Cool in Japan’s Humid Summer~
Japanese people have lived with the heat in summer since the old days. Our ancestors have always thought about how to live close to nature, and in the summer, that …
How To Call Japanese Rain
How many rain expressions do you imagine in Japanese? It is said that there are more than 100 words related to rain in Japanese. Those expressions can be seen not …
Soba: the lesser-known member of the noodle family -Part 1: Delicacy of Soba
Soba is one of the traditional noodles in Japan made from buckwheat flour. You can enjoy hot soba with Dashi-soup and cold soba with dipping soup. However, we have a …
Ekiben 〜Amazing boxed lunches〜
I’m big on ekiben. It’s not just because they taste good, but because they are associated with my memories of fun trips with my family, and make me feel nostalgic …