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How To Japan - Learn about Japan from the locals

Learn about Japan from the locals

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Cheers with Non-alcoholic drinks!

2022-07-062022-06-28 - by Yuko Koizumi

Compared to the past, non-alcoholic beer, wine, and chuhai have become much more common. You can often find them in supermarkets and liquor stores. I used to rarely drink non-alcoholic …

Welcome to “Shigaraki,” the City of Ceramic Art

2022-07-052022-06-28 - by Noriko

Have you been to Shiga prefecture? Most of the foreigners don’t know about Shiga, although a few people might know about the biggest lake, Lake Biwa. Shiga is located on …

Taka-jizou(高地蔵)Story

2022-07-042022-06-28 - by peco

Have you seen the cute-looking  “Ojizo-san” statues before?  They can be found in many places, for example, at Buddhist temples, graveyards, and on the side of the road in Japan. …

Manazuru is a small town for living a quiet life with sea, forest, and stones.

2022-07-032022-07-06 - by Aqua

Manazuru is a small port town on the Manazuru Peninsula, located in the southwestern part of Kanagawa Prefecture.  It’s a 1.5 hour local train ride from Tokyo. The town has …

Spice Curry, The New Wave From Osaka

2022-07-022022-07-02 - by Yukinko

Introduction Nowadays, curry and rice are very popular regardless of age or gender and are considered national dishes in Japan. You can find good curry shops here and there easily. …

Undersea Walk at Kaiyukan

2022-07-012022-07-01 - by Chisato.A

When I was a child, I liked to go to the zoo rather than the aquarium because I wanted to watch animals more clearly with my eyes. That means the …

Let’s explore the island! ~Enoshima Island~

2022-06-302023-07-21 - by Rei

☆Legend of Enoshima Island Once upon a time, there was a dragon called Gozuryu (五頭龍). It ruined mountains, caused floods and scared people. One day, after a ten-day earthquake, a …

Work of Japanese side-job farmer

2022-06-292022-06-28 - by Ko

May It’s time for new sprouts to grow gradually on the trees. My persimmon variety is called “Jiro persimmon,” and it features a square shape. Persimmon trees are very vital, …

“Una-ju,” a box of rice with glaze-grilled eel

2022-06-282022-07-04 - by Takeshi Shimizu

Unaju (鰻重) is a special food for Japanese people. It is a grilled freshwater eel over charcoal on top of white rice with eel sauce. Eel sauce is a great …

Nishiki Market (錦市場, Nishiki Ichiba) and Vicinity

2022-06-272022-06-27 - by Rieko Azuma

Tasting local delicacies or specialties is one of the purposes of travel, right? Here, Nishiki Market is the place for it! The market is often called “Kyoto’s Kitchen,” as all …

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Treasure Hunting at Flea Markets in Kyoto!

2022-08-242022-08-29

Kinkakuji -how to enjoy Kinkakuji 10 times more-

2021-12-212022-02-04

Uji City ~ the town of history and tea ~

2023-01-182023-01-26

Exploring the Hidden Gems of Kyoto Station!

2023-07-192023-08-01

Gokigen-you!~Useful Expressions That Make You Sound Sophisticated~

2022-06-012022-05-27

Akiko - One-of-a-Kind Treasure: Create Your Own Special Randoseru!

Hi, Asuka! Thanks so much for reading …

Mori - Understanding Road Signs in Japan

The second sign (🚫) under the first sect…

Asuka - One-of-a-Kind Treasure: Create Your Own Special Randoseru!

I enjoyed this article. When I was child…

Robyn F - Ozoni: A mochi soup bowl filled with family history and local Japanese culture.

This is super interesting and informativ…

YTSL - [Japanese Pop Culture]大和魂と判官贔屓Yamato Spirit & Houganbiiki(Hanganbiiki)

Love your pieces on Funassyi. Spot on d…

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