How Tonkatsu Was Born
Back to the Meiji era Hi! I’m Tonkatsu, a nice and crispy, deep-fried pork cutlet and one of the most popular dishes in Japan! I always help someone re-energize somewhere. …
Japanese traditional culture
Back to the Meiji era Hi! I’m Tonkatsu, a nice and crispy, deep-fried pork cutlet and one of the most popular dishes in Japan! I always help someone re-energize somewhere. …
Have you ever been to an Onsen in Japan? It’s a Japanese hot spring where you remove all of your clothes. Onsen are familiar to Japanese people and they’re linked …
Welcome to the wonderful Japanese sake (日本酒) world!! As you probably know, sake is the signature traditional Japanese alcohol beverage fermented from rice. Sake is actually the generic name for …
Japan is one of the world’s leading maritime nations and is blessed with abundant marine resources. The Japanese have benefited from marine resources and have eaten various marine products since …
I love eating! Eating with someone, or enjoying food itself must be a great joy for many people. If you have a chance to eat something with Japanese people or …
Welcome to kanji (漢字) world!! If you’ve studied Japanese as a second language, I’m pretty positive that you’ve had to face the adversities of learning kanji at least once (unless …
Have you ever tasted wagashi? Do you like them? I love most kinds of sweets! I work as a Japanese sweets confectioner in a small town, so I’d like to …
Many Japanese people love collecting stamps and points that shops and restaurants give us when we buy something there. Do you know about the cards on which you can collect …
Do you know that miso is a traditional Japanese seasoning? It’s as well known as soy sauce or natto, and is a fermented food made from soybeans. We not only put miso …
March is the season for students to finish their school year, or graduate. They prepare for a new school or a new school year. The settlement of a company’s accounts …